OCCASION CAKES
From birthday cakes to christening cakes, single tiers to several tiers, cupcakes to cake pops, I am able to work with you to create a bespoke cake for you to celebrate your special occasion. Please visit the gallery which have a wide range of options to choose from.
WHAT'S YOUR FLAVOUR?!
Below are my most popular flavours! If you have a specific flavour you enjoy which you don’t see listed, I would be more than happy to discuss your requirements. All occasion cakes are covered in a generous rich vanilla buttercream before being iced. All wedding cakes are coated in a homemade, Belgian White Chocolate Ganache before being iced.
Vanilla
Light Madagascan vanilla infused sponge, layered with raspberry or strawberry conserve & fluffy vanilla buttercream. For a more indulgent treat, why not try vanilla and Belgian white chocolate buttercream?
Zesty Lemon
Light & zesty lemon sponge, triple layered with lemon curd & lemon buttercream. For an extra treat, add some white Belgian chocolate flakes to the buttercream.
CHOC FUDGE
Rich chocolate sponge, layered with chocolate fudge buttercream. For an even more indulgent treat, how about q layer of delicious salted caramel.
TOFFEE
Moist toffee sponge with layers of caramel and vanilla buttercream. Add a twist with w rich layer of chocolate fudge filling.
If you would like to know more, then please don't hesitate to get in touch by filling out the enquiry form.